Baked Brie with Honey Caramel Recipe
Total time
  • 1 wheel of brie
  • ¼ cup honey
  • ¼ cup assorted toasted nuts and dried fruits
  • Crackers or baguette slices, to serve
  1. Remove the top rim of the cheese.
  2. Transfer to a baking pan lined with parchment paper. Drizzle ⅛ cup of honey on top of cheese.
  3. Bake in the oven preheated to 380 degrees for 10 minutes.
  4. Remove the pan from the oven. Sprinkle toasted nuts and dried fruits on top of the cheese and drizzle the remaining honey over toppings.
  5. Put in the same oven and bake for another 3-5 minutes.
Recipe by Eugenie Kitchen at