No-bake Chocolate Cookies - 3-Ingredient in 5-Minute
Prep time
Total time
Serves: 12
  • 4 oz dark choc (115g)
  • ¼ cup sweetened condensed milk (75g)
  • 2 cups cereals of your choice, not too sweet
  1. First, melt 4 oz of dark chocolate and ¼ cup of sweetened condensed milk over double boiler. Today I used Hershey’s Baking Pieces Special Dark. You can also use microwave oven instead of bain-marie, hot-water bath.
  2. Then out of heat, add 2 cups of cereal of your choice and mix until cereal is well coated. Today I used rice and whole wheat cereal which is crispy and mildly sweet. Melt and mix. It takes only 5 minutes. You don’t have to worry about cooking sugar unlike other no-bake recipes.
  3. Drop tablespoonful of cookies on silicon pad or parchment paper lined pan. Then if you want, flatten the cookies a little. And let cool.
If you think it's too simple for your taste, add 1 teaspoon of pure vanilla extract and pinch of salt to make it more flavorful.
Recipe by Eugenie Kitchen at