3-성분 초콜릿 무스 레시피

안녕, I came back earlier than my plan because I wanted to upload Valentine’s Day specials in January. And 3-ingredient chocolate mousse is my first video.

I love this instant marshmallow chocolate mousse with whipped cream, shredded chocolate, and a small waffer on top. This is an ultimate chocolate treat for your Valentine or everyday effortless crowd-pleaser. You know it takes only 3 ingredients and 20 분.

인쇄

3-성분 초콜릿 무스 레시피

Rating: 51

요리 시간: 10 분

크기를 제공: 4

3-Ingredient Chocolate Mousse Recipe

재료

3.5 온스 다크 초콜릿 (100지)
¾ cup whipping cream (180ML)
50g marshmallows (8 big)
선택: ½ 작은 술, 순수한 바닐라 추출액
봉사하기:
거품을 일게 한 생 크림
Shredded chocolate

명령

1. 처음으로, in a microwave safe bowl, 에 추가 3 1/2 oz of dark chocolate, ¼ cup of whipping cream, 과 8 big marshmallows. Microwave it for one minute. And stir a little to roughly combine. Then microwave for one more minute and stir until homogeneously mixed.
2. Now whip ½ cup of whipping cream without sugar until thick. And pour 1/3 of whipped cream into now-cooled chocolate mixture and fold to combine. Then pour the remaining whipped cream and fold until and homogeneously mixed. In baking this is a good way of mixing light mixture and dense mixture.

참고 사항

If you use stove-top instead of microwave, melt marshmallows with cream in a sauce pan and melt chocolate in bain-marie (뜨거운 물 목욕) separately. Then mix together.

https://eugeniekitchen.com/3-ingredient-chocolate-mousse/