Eugenie Kitchen

Get Inspired by Cooking Videos! ❤

  • Home
  • About
  • Recipes
    • Breakfast
    • Appetizers
    • Sweets
    • Savory
    • Drinks
  • Copycat Starbucks
  • Valentine’s Day Ideas
  • Subscribe

No-Bake Chocolate Pie Recipe – 5-Ingredient Tart

May 1, 2014

Today I am making 5-ingredient quick and easy no-bake chocolate pie, tarte au chocolat. It takes a few hours to set, but other than that this no-bake pie is just a snap. Crumbly crust goes perfectly with heavenly creamy chocolate filling. Make this and enjoy luxurious chocolate pie with a cup of coffee or tea. Enjoy!

No Bake Chocolate Tart Recipe


No Bake Chocolate Tart Recipe

How to Make No-Bake Chocolate Pie

First, make no-bake crust with graham crackers (or Digestive cracker) and melted butter.

no-bake-chocolate-pie1

In a pan add in butter, sugar, chocolate, and cream and bring it to a boil.

no-bake-chocolate-pie2
no-bake-chocolate-pie3
no-bake-chocolate-pie4

This filling will also make delicious chocolate dip for biscuits and bread.

no-bake-chocolate-pie5

To serve, I am dusting with unsweetened cocoa powder and decorating with a gold ball.

5 from 1 reviews
No-Bake Chocolate Pie Recipe – 5-Ingredient Tart
 
Print
Serves: 2 tartlettes (4 inch)
Ingredients
For tart crust:
  • 4 oz graham cracker (112g)
  • ½ cup + 2 tablespoons unsalted butter (72g), melted
For filling:
  • 6.7 oz dark chocolate (190g) (for Hershey’s baking chips, it’s 1 cup and 1 tablespoon plus 1 teaspoon.)
  • 1 tablespoon granulated sugar (13g)
  • ⅔ cup whipping cream (160ml)
  • 3 tablespoons unsalted butter (36g)
Instructions
  1. First, put digestive crackers or graham crackers in a zip bag and finely crush with a rolling pin. You can also use a food processer. And transfer the cookie crumbs into a bowl and pour in the melted unsalted butter. And mix until homogenous. Place a sheet of parchment paper inside of a pan. And add the mixture in the pan and press down firmly to make a tart crust. Then store in the refrigerator.
  2. Add dark chocolate in a heat-proof bowl. And pour whipping cream in a thick-bottomed sauce pan and add in unsalted butter and granulated sugar. And over medium heat, melt the butter and bring the mixture into a boil. When big bubbles start to appear, remove the pan from the heat and immediately pour the cream mixture into the chocolate chips. Then cover the bowl with a plate. Let stand for 5 minutes. The chocolate will melt during the time. And stir the mixture until silky and homogenous.
  3. Fill the chocolate mixture into the now-chilled tart crust. And let cool in the refrigerator until set. Out of refrigerator, run the back of a knife around the tart to loosen from rim of pan. And remove the tart from the pan. Keep refrigerated before serving.
3.5.3208

No bake chocolate tart with tea


Related Posts

Lemon Tart with Meringue Recipe – Tarte au citron meringuée Pie Crust Recipe – Quick & Easy Tart Shell in a Food Processor Halloween Caramel Apple Pie Recipe No-Bake Chocolate Peanut Butter Bars Recipe

Filed Under: 5-Ingredient Food, Chocolate, Party Ideas, Recipes, Sweets, Tea Time



Hi, I'm Eugenie. I love everything about food: cooking, eating, and taking a lot of... more >>

Eugenie Cookies & Cake

rainbow heart cookies - Eugenie Kitchen
mille crepe cake with hidden rainbow heart - valentine's day

iHerb


Ghirardelli Baking Chocolate



Natural Peanut Butter


Free shipping for orders over $20. Flat international shipping rate. Up to $10 discount for first purchase.
[ More products I use ]

Recent Posts

Difference Between Chicken Stock And Chicken Broth

July 27, 2019

Three Instagrammers Who Slice to Surprise

March 19, 2016

PewdiePie Brofist Cookies

March 11, 2016

INSIDER Food Videos You should Not Miss

March 5, 2016

[Case Closed] Dear BuzzFeed

February 28, 2016

Happy Valentine’s Day!

February 14, 2016

Peanut Butter Chocolate Spoons Recipe

February 12, 2016

COLLECTIONS

3-ingredient recipes breakfast

MOST REPINNED

egg bacon baguette brownie in mug
Egg Bacon Baguette Brownie in Mug


Featured Video


Oreo Mille Crepe Cake
>> Find all my videos here.

CHOCOLATE
Chocolate Cream Puffs - Choux au Chocolat - Eugenie Kitchen
French Almond Chocolate Financiers
Valentine's Chocolate Truffle Recipe
No-bake chocolate peanut butter oatmeal cookies and balls
menu
Breakfast : Appetizers : Savory : All Sweets : Slice & Bake Cookies : Cakes : Chocolate : Mug Cakes & Cookies : Drinks : Frozen Treats : Videos

- - - - - - - - - - - - - - - - - - - - - - - - - - - -
Valentine's Day Recipes
- - - - - - - - - - - - - - - - - - - - - - - - - - - -

Subscribe to Eugenie Kitchen by email!

Pinterest Facebook Twitter Instagram YouTube


Home · About · Privacy · Affiliate Disclosure · Contact

Made with pink-heart by Eugenie © 2016

Back to Top ↑