Tag Archives: pastry

Pastry Cream (crème pâtissière) Recipe

pastry-cream-creme-f

Pastry cream (crème pâtissière) is a basic recipe in French baking. It is frequently used in French pastry. e.g.) various puff pastries, fruit tarts, gateau Basque, etc.

Posted in Basics, French Recipes, Sweets | Tagged , , , , , | 6 Comments

Shortcrust Pastry – Tart Shell – Pie Crust – Pâte Brisée Recipe

Pâte brisée

Subscribe for more videos Basic pastry technique to make tarts. Today I will do this without food processor. There are three different pie crusts: Pate Brisee(shortcrust pastry), pate sucree (sweet shortcrust), and pate sablee (crumbly crust). It depends on recipes … Continue reading

Posted in Basics, French Recipes, Seasonal – Fall Recipes | Tagged , , , , , , , , , , , , , | 4 Comments