Hi, There were many questions about the differences between baking soda and baking powder. And also there are many people who explained already but nobody had a chart. So here goes the chart for your easy understanding. And continue reading for more info about two leavening agents.
Hi, I am Eugenie. There were so many questions, so I thought I should make one more video today about how to make caster sugar. Caster sugar is also known as baker’s sugar and superfine sugar and it’s good for baking because the sugar crystals are finer and dissolve easily and quickly.
To make frosting, royal icing, and macarons, there is one essential ingredient, confectioners’ sugar (= icing sugar). So here goes how to make icing sugar at home. * Confectioners’ sugar = icing sugar = powdered sugar; table sugar = granulated sugar
Don’t you have cake flour? Don’t worry. You can make it easily with all-purpose flour and corn starch at home in no time. Cake flour contains less protein (8%) comparing to all-purpose flour (10-11%). So today I am going to make cake flour substitute by reducing the percentage of protein in flour and aerating by […]
Hi, There are some recipes requiring self-rising flour. But it’s not an everyday ingredient, so you might not have it in your pantry. But don’t worry, you can make it at home easily with a few basic ingredients. Here goes the substitute recipe for pancakes, cupcakes, scones, etc.
Do you want to peel a kiwi avoiding angular or irregular shapes? Here goes the method for you. If you follow this, Kiwis will look more delicious in this smooth oval shape in your next fruit desserts. This is a part of Kiwi Banana Smoothie recipe, which is consisted of: 1) How to freeze bananas […]
Hi, Frozen banana slices can be used in smoothies and banana bread. And also they make a good cold treat in Summer. Especially this freezing method is best when you have many over-ripe bananas. I made a Kiwi Banana Smoothie today, which is consisted of: 1) How to freeze bananas 2) How to peel a […]
I made Green Tea muffin a few days ago. And this green tea whipped cream perfectly goes with the muffins. Serve it on the side or pipe on top of the muffins. It’s so delicious! Let’s get cooking.
This is a super quick and easy pie crust, which is a part of next strawberry tarts recipe. It’s different from the pâte brisée video I uploaded before. Let’s get cooking! Subscribe for more videos.
Requested by Rivian Stc You want to make a recipe which requires white cake mix but it’s not in your pantry just now? Don’t worry. You can make it with a few basic ingredients at home.
Subscribe for more videos Basic pastry technique to make tarts. Today I will do this without food processor. There are three different pie crusts: Pate Brisee(shortcrust pastry), pate sucree (sweet shortcrust), and pate sablee (crumbly crust). It depends on recipes but generally shortcrust goes well with sweet fillings, Sweet shortcrust is for less sweet fillings […]
Whipping cream, also known as heavy cream, is frequently used in baking, yet sometimes it is not in my refrigerator. So, I have to make emergency homemade substitute. Heavy cream contains 30 to 36% fat and this recipe works for baking and cooking, but this cannot be whipped.