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You are here: Home / Archives for Korean Recipes

Peperos for Pepero Day

November 9, 2014

Hi, I’m Eugenie. The day after tomorrow, it’s Pepero day. So today I’m making pepero at home.  

Filed Under: 3-Ingredient Food, Chocolate, Holiday Recipes, Korean Recipes, No-bake, Party Ideas, Recipes, Sweets

Easy Korean Curry Rice

September 21, 2014

Curry rice anyone? Today I’m making Korean curry rice

Filed Under: Asian, Korean Recipes, Recipes, Savory

Jjajangmyeon Recipe – Korean Black Bean Noodle

August 21, 2014

https://eugeniekitchen.com/wp-content/uploads/2014/08/JJAJANGMYEON-PIN11.jpg

Today I’m so excited because I’m making a delicious dish, Jjangjangmyun, which is one of the most popular Korean dishes. It’s a Koeanized Chinese noodle dish.

Filed Under: Asian, Korean Recipes, Recipes, Savory

Make Korean Ramen Better, Healthier

June 25, 2014

Tips every college student or everyone should know. Enjoy ramen with less guilt from now on. Today I’m going to make Korean ramen. Some people don’t like it because it’s fatty, or it’s too salty, etc. But actually there is a better way to make ramen. And here goes how.

Filed Under: Asian, Korean Recipes, Recipes, Savory

Oreo Shaved Ice Bingsoo

June 13, 2014

Oreo Shaved Ice - Bingsu

If you don’t know this, you are missing out. Shave ice and also shave ice cream this summer! In summer shaved ice 빙수 is a popular dessert in Korea. There are different kinds of shaved ice here and today I’m making Oreo shaved ice for younger generation. It’s easy to make only if you have […]

Filed Under: 5-Ingredient Food, Korean Recipes, Recipes, Seasonal - Summer Recipes, Sweets

Zebra Egg Roll, Korean Rolled Tamagoyaki

June 10, 2014

Hi, I’m Eugenie. Today I’m making egg roll or rolled egg. Last year I made egg roll and it became sensationally popular. And there are people who keep watching the video, yet they found making rolled egg really hard. So here goes the second video, which you will love. The ingredients are: eggs, milk, a […]

Filed Under: 3-Ingredient Food, Korean Recipes, Recipes

Honey Bread Brick Toast Recipe

May 15, 2014

Transform plain sandwich bread into a fancy dessert! Today I am making Honey Bread (Brick Toast), which is so popular at cafes in Korea. It seems all cafes make honey bread except Starbucks here.

Filed Under: Korean Recipes, Recipes, Sweets

Egg Rolls Recipe – Tamagoyaki

May 29, 2013

Improve your cooking skills with this delicious Asian egg rolls. You will be delighted to add this healthy recipe to your cooking routine. Enjoy! Simple Korean-style egg rolls are an easy side dish for any day in Korea. We eat this every now and then because it’s quick, beautiful, and delicious and calls for only […]

Filed Under: 5-Ingredient Food, Asian, Korean Recipes, Recipes, Savory

Tteokbokki Spicy Korean Ricecake Snack Recipe 떡볶이 만들기

April 10, 2013

Today I am making ttokbokki. This spicy snack is the most popular Korean street food, I used to eat a lot of ttokbokki after school when I was small.

Filed Under: Asian, Korean Recipes, Recipes, Savory

Korean Anchovy Stock recipe 멸치 육수

April 10, 2013

Hi, I am Eugenie. For this video, I am making Korean anchovy stock, which is the base of Korean cooking.

Filed Under: Asian, Korean Recipes, Recipes, Savory

Valentine Sushi Recipe (Japanese Futomaki) 김밥

February 5, 2013

Valentine’s day is just around the corner. And here are very cute Valentine Sushi (Futomaki or 김밥). I made them in February last year for my blogspot. Love is everywhere. Enjoy <3

Filed Under: Asian, Korean Recipes, Recipes, Savory

Korean Ginger Jujube Cinnamon Tea Recipe 생강 대추 계피차

January 13, 2013

Korean ginger jujube tea 생강 대추차

Today’s Korean Ginger Jujube (대추, Korean date) Cinnamon Tea  is one of my favorite Korean winter drinks. Ginger jujube tea is normally served hot with pine nuts. Ginger has soothing effect on stomach and sore muscles and jujubes alleviate stress. This Korean tea is dark in color and has strong flavors of spicy ginger and […]

Filed Under: Drinks, Korean Recipes, Recipes

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