I made Green Tea muffin a few days ago. And this green tea whipped cream perfectly goes with the muffins. Serve it on the side or pipe on top of the muffins. It’s so delicious! Let’s get cooking.
I made Green Tea muffin a few days ago. And this green tea whipped cream perfectly goes with the muffins. Serve it on the side or pipe on top of the muffins. It’s so delicious! Let’s get cooking.
Hi, I made a VINE salad video today. This recipe is a part of that video. This sauce is best with blanched broccoli. Let’s get cooking!
Hi, today I made quiche Lorraine. It’s a signature French tart from Lorraine region of France. It’s a simple dish made with lardon (smoked porc) and egg filling. Traditionally it’s baked without cheese but with emmental cheese quiche Lorraine is much more delicious. By the way, do you remember my Madeleines? Madeleines are also from Lorraine. […]
Who can resist this succulent white stems with dark green leaves? Fresh green Chinese green bok choy makes one of the best healthy side dishes. Make this quick and easy side dish anytime for your family at home anytime. Serve with rice immediately after stir-frying. It’s so quick, easy, healthy and delicious! What else would you […]
Hi, Do you make cucumber ribbons? Cucumber ribbons are easy to make and very versatile. And they are beautiful, so your dish will look professional. It can make perfect entrée (appetizer) or side dish. Don’t forget to serve with my soy sauce dressing. So, let’s get cooking! This is how I make Tofu Cucumber Tomato Salad. 🙂
Hi, today I made healthy pineapple banana smoothie without ice. Buy fresh fruit and place in a sealed freezer bag and store in the freezer overnight. Then you are ready to make this smoothie in the morning.
I’ve been making mainly sweets for my blog but now I decided to make more easy, fresh, and of course healthier dishes. I will start with cherry tomatoes 🙂 Wish you and your family health and bon appétit (as always)! ♥
Hi, this sauce perfectly goes with vegetable salad. If you want yummy yet healthier dressing, this should be your choice of sauce. I and my family just love this!
Hi everyone, a viewer asked me to make Savoiardi a few months ago and finally I made it today! 🙂 Savoiardi is ladyfinger in Italian because this cake came from Savoy region of France. It’s Biscuits à la cuillère in French. Usually ladyfingers are used for trifles, tiramisu, and mousse cakes such as charlotte. But ladyfingers […]
This is what I made on Sunday. I will be out of town early this week (I am leaving in a few hours), so this is a quick post. Yet it’s French! 🙂 Oeufs means eggs. En Cocotte means in pot. It’s very simple but tasty. If you like cooked egg white with runny egg […]
Hi, I made basic sugar cookies! I love almond flavor so much, so I added it in cookies today. Especially my parents love them because it’s homemade version of store-cookies (사보레 in Korean). Let’s get cooking then!
Hi, Now it’s time to make Valentine sandwich with the egg cucumber salad filling which is just posted. This Valentine’s day I used a Japanese heart-shaped sandwich cutter. It also comes with a I<3YOU stamp. 🙂
