Author Archives: Eugenie
How to Make Red Velvet Yule Log Cake – Christmas Bûche de Noël Recipe
Super pretty, super delicious. Red Velvet Buche de Noel, yule log cake roll. I make buche de noel every year and this year I made this red velvet version. Enjoy!
Eugenie Kitchen YouTube Channel Trailer
Hi everyone, I made this Eugenie Kitchen YouTube Channel Trailer yesterday. It’s really fun to watch. If you have children, show this to them. I’m sure they will love this! Enjoy!
How to Make 30-Layer Rainbow Mille Crepe Cake
Easier than you think. Learn how to make 30-layer beautiful and delicious mille crepe cake.
How to Make Pepero for Pepero Day, November 11st
Hi, I’m Eugenie. The day after tomorrow, it’s Pepero day. So today I’m making pepero at home.
Nutella Chocolate Truffle Recipe
Easy as 1-2-3. How about special Nutella chocolate truffles this weekend?
Homemade Mallo Cup – No-Bake 3-Ingredient Halloween Treat
Today I’m making no-bake 3-ingredient Mallo Cups, which will make a great homemade Halloween treat this month.
Lemon Pasta with Parmesan Recipe
Quick and easy fresh lemon pasta with parmesan for side dish for diner or express lunch.
3-Ingredient Blue Cheese Pasta Sauce
Express pasta with 3-ingredient blue cheese pasta sauce for blue cheese lovers! Perfect for students and busy people. Indeed it’s something I used to eat in Paris with Roquefort.
How to Make Chocolate Whipped Cream
Chocolate whipped cream with chocolate is way better than the one with cocoa powder. Try this for your chocolate choux or chocolate cakes. In this video below, I made chocolate whipped cream to decorate the cake. Enjoy!
Chocolate Cream Puffs – Choux au Chocolat
Weekend bakers! Here go chocolate cream puffs for your next baking project. Chocolate cream filling is coming soon.